An exhibition that tells us about how food crosses, changes and influences the body, houses, streets, cities, the landscape of the entire world

MAXXI, May 29 - November 8, 2015

Each day the issues linked to food and nutrition have an impact on people's "vital space," starting from the domestic environment and ultimately influencing the planet's equilibrium . These themes are dealt with in the exhibition FOOD dal cucchiaio al mondo, a huge project involving about 2,500 square meters of exhibition space that MAXXI dedicates to the social dimension of food in the year of EXPO Milano 2015.

Over 50 works by different artists and architects that tackle the global political, social, urban and economic effects that the production, distribution, consumption and disposal of food have on communities and territories.

www.fondazionemaxxi.it